Light Rustic Bowls & Plates

Protein-rich vegan sandwich with mashed chickpeas, fresh veggies, and creamy tangy dressing, ready in 15 minutes.

A satisfying wrap filled with plant-based protein and fresh greens showcasing classic Caesar flavors.

Fluffy quinoa and sharp cheddar blend with veggies for a golden, flavorful snack perfect anytime.

Crunchy carrot spears soaked in a tangy brine, ready for snacking or as a zesty side.

Crisp greens and cabbage tossed in herby creamy dressing, topped with crunchy air-fried chickpeas.

Sourdough slices with honey-chipotle butter and sharp cheddar, grilled until golden and melty.

Flaky salmon glazed in orange gochujang sauce, served over rice with fresh avocado, cucumber, and nori.

Colorful agar-agar noodles served chilled with a savory soy-based dipping sauce for a unique appetizer.

Thick bacon slices coated in spiced brown sugar, baked to a crispy, caramelized finish.