# What You'll Need:
→ Pretzel Rods
01 - 12 large pretzel rods
→ Hot Mustard Dip
02 - 3 tbsp Dijon mustard
03 - 2 tbsp yellow mustard
04 - 2 tbsp honey
05 - 1 tbsp apple cider vinegar
06 - 1 tsp hot sauce, adjusted to taste
07 - 1/4 tsp cayenne pepper
08 - 1/4 tsp garlic powder
09 - 1/4 tsp salt
10 - 2 tbsp mayonnaise (optional for creamier texture)
# How To Make It:
01 - Place 12 large pretzel rods evenly on a serving platter.
02 - In a small mixing bowl, whisk together Dijon mustard, yellow mustard, honey, apple cider vinegar, hot sauce, cayenne pepper, garlic powder, salt, and mayonnaise if desired until the mixture is smooth and homogeneous.
03 - Transfer the dip to a small serving bowl and present alongside the pretzel rods for immediate enjoyment.
