Save to Pinterest A refreshing, light dessert featuring layers of juicy mixed berries and fluffy whipped cream. Perfect for a simple, sweet evening treat thats both satisfying and easy to prepare.
This parfait quickly became my go-to dessert for warm evenings when I want something sweet but not heavy.
Ingredients
- Berries: 1 cup (150 g) strawberries, hulled and sliced, 1 cup (125 g) blueberries, 1 cup (125 g) raspberries, 1 tablespoon lemon juice, 2 tablespoons honey or maple syrup (optional to sweeten berries)
- Whipped Cream: 1 cup (240 ml) heavy cream cold, 2 tablespoons powdered sugar, 1 teaspoon vanilla extract
- Garnish (optional): Fresh mint leaves, Extra berries
Instructions
- Step 1:
- In a medium bowl combine the strawberries, blueberries, and raspberries. Drizzle with lemon juice and honey or maple syrup (if using). Gently mix and set aside for 5 minutes to macerate.
- Step 2:
- In a separate bowl whip the cold heavy cream with powdered sugar and vanilla extract using an electric mixer or whisk until soft peaks form.
- Step 3:
- To assemble, layer spoonfuls of the mixed berries and whipped cream alternately in serving glasses or bowls. Repeat layers until all ingredients are used finishing with a dollop of whipped cream on top.
- Step 4:
- Garnish with fresh mint leaves and extra berries if desired. Serve immediately.
Save to Pinterest Our family loves enjoying this parfait as a light dessert after summer barbecues.
Notes
You can add crushed meringue or granola layers for extra texture. Pairs well with a chilled glass of Moscato or Prosecco.
Required Tools
Mixing bowls, Electric mixer or whisk, Serving glasses or bowls, Spoon
Allergen Information
Contains dairy (heavy cream). This recipe is gluten-free. If using store-bought vanilla extract or sweeteners, check labels for allergens.
Save to Pinterest 
This berry parfait is the perfect balance of sweet and tart for an effortless dessert.
Recipe FAQs
- → Can I use other berries in this parfait?
Absolutely! Feel free to substitute or combine berries like blackberries or currants based on availability and preference.
- → How do I achieve soft peaks when whipping cream?
Chill the cream and mixing bowl before whipping. Whip on medium speed until the cream holds gentle peaks that softly fold over.
- → What can I use to sweeten the berries naturally?
Honey, maple syrup, or a sprinkle of powdered sugar work well to enhance the natural berry sweetness without overpowering flavors.
- → Is there a dairy-free alternative for the whipped cream?
Yes, coconut cream can be whipped similarly to heavy cream for a dairy-free, creamy topping with a subtle coconut flavor.
- → How can I add texture to the parfait layers?
Incorporate crushed meringue, granola, or toasted nuts between layers to introduce a delightful crunch and contrast.